University of Hawai'i at Manoa
1999-2000 Catalog Archive

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CONTENTS

GENERAL INFORMATION
ACADEMIC UNITS
COURSES
PERSONNEL
REFERENCE

general information

Message From the President 2
The University of Hawai'i 5
Calendar 6-7
Undergraduate Education 8-
22
UHM General Education Core and Graduation Requirements 23-
27
Graduate Education 28-
45
Student Life 46-
58
Tuition, Fees, and Financial Aid 59-
69
Degrees and Certificates 70-
71

ACADEMIC UNITS

Architecture 72-
76
Arts & Sciences, AMST-IT 77-
122
Arts & Sciences, JOUR-ZOOL 122-
175
Business Administration 176-
185
Education
186-
207
Engineering 208-
216
Hawaiian, Asian, and Pacific Studies 217-
225
Health Sciences and Social Welfare 226
Interdisciplinary Programs 227-
233
Law 234-
236
Medicine 237-
255
Nursing 256-
266
Ocean and Earth Science and Technology 267-
284
Outreach College 285-
288
Public Health 289-
292
ROTC Programs 293-
294
Social Work
295-
297
Travel Industry Management 298-
303
Tropical Agriculture and Human Resources 304-
324
Instructional Support, Research, and Service Units  478-
483

courses

Overview 325
A - E 326-
379
F - N 379-
427
O - Z 427-
477

personnel

Administration 484-
485
Endowed Chairs and Distinguished Professorships 486
Faculty 486-
510
Emeriti Faculty 511-
517
Instructional Support, Research, and Service Units Staff 518-
527

reference

Appendix 528-
532
Glossary 533-
535
Campus Map

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Last updated 6/28/99

 

School of Travel Industry Management
Graduate Program

The School of Travel Industry Management offers a graduate program leading to the Master of Professional Studies (MPS) degree. The program is designed to develop a general understanding of the travel industry at both domestic and international levels and in-depth knowledge of a specialized aspect of the field that is appropriate to individual interests and goals. The general objectives of the program are as follow:

1. Provide advanced studies at the graduate level for persons with managerial/professional experience in the travel industry;

2. Increase the supply of personnel who have the capacity for decision-making on travel industry policy issues at the highest levels within the state, national, and international communities;

3. Promote and advance travel industry research in order to increase existing knowledge and understanding of travel industry trends and their impacts;

4. Support the quality development of the travel industry in Hawai‘i and the Asia Pacific region through advanced studies, research, and training; and

5. Establish Hawai‘i as a center of excellence in the international field of travel industry education and research beyond the baccalaureate level, thereby enhancing the reputation of both the University of Hawai‘i and the state.

Areas of Specialization

Four areas of specialization are offered: tourism and travel; hotel, restaurant, and institutional management; transportation; and travel industry education.

Tourism and Travel is an emphasis intended for individuals who wish to focus on public and private aspects of the tourism industry, which may lead to careers in public policy, tourism planning and development, applied and theoretical research, marketing and promotion, consultancy, and other travel and tourism services.

Hotel, Restaurant, and Institutional Management is an emphasis intended for individuals who wish to concentrate on managerial and operational aspects of hospitality with possible careers as executives, corporate officers, and entrepreneurs.

Transportation is an emphasis intended for those who wish to develop expertise in transportation management leading to careers as supervisors and managers in government, airlines, ground transportation, cruise industry, and transportation research and planning.

Travel Industry Education is an emphasis intended for individuals interested in becoming involved in tourism education and training, which may lead to careers as community college teachers, recreational directors and coordinators, curriculum specialists, and administrators for school systems.

Admission Requirements

The MPS in travel industry management is designed for individuals who hold a baccalaureate degree in a travel-related, hospitality management or business field. Applicants with degrees in other fields will be required to complete appropriate prerequisites prior to admission to candidacy. These generally include microeconomics, financial and managerial accounting, management, marketing, statistics, and finance.

Minimum admission standards include a GPA of at least 3.0 in the baccalaureate work or in the last two years of under-graduate study. Applicants must attain a satisfactory score on the Graduate Management Admission Test (GMAT) or the Graduate Record Examination (GRE) and, where applicable, the Test of English as a Foreign Language (TOEFL). The minimum acceptable TOEFL score is 560.

Three letters of reference are required addressing the ability of the applicant to succeed in graduate study and to make future contributions to the travel industry. In addition, work experience, preferably at the supervisory or managerial level, is highly desirable.

Degree Requirements

The MPS is a 36-credit program. Both Plan A (thesis) and Plan B (non-thesis) options are available. Plan A and Plan B students must meet the following requirements: (a) TIM 602, 603, 605, 691, 693, and 695, and a quantitative reasoning course at the 400-or 600-level that has been approved by the graduate chair; (b) integrative studies-- TIM 695 and 696; and (c) a specialization course--either TIM 410, 691, 693, or EDEA 657.

Plan A (Thesis)

The following are additional requirements for Plan A only: (a) three specialization elective courses (9 credits) approved by the graduate chair; and (b) TIM 700 (6 credits).

Plan B (Non-thesis)

The following are additional requirements for Plan B only: (a) Four specialization elective courses (12 credits) approved by the graduate chair; and (b) TIM 699 (3 credits).

Instructional and Research Facilities and Programs

Continuing Professional Education Programs

The TIM school’s continuing professional education programs are designed to improve managerial skills, exchange professional experiences, develop interrelationships among sectors of the travel industry, and increase awareness of the social, cultural, and economic implications of policy decisions. Two summer institutes are held each year:

1. Executive Development Institute for Tourism: a three and one-half week program for executives and professionals in international tourism; and

2. Hawai‘i International Hotel Institute: a series of one-week courses for those with one or more years of experience in the hospitality field.

Center for Tourism Policy Studies

The Center for Tourism Policy Studies was founded in 1985 to conduct basic and applied research and provide technical assistance in tourism-related areas to strengthen educational programs, improve research methods for academic and industry use, develop new economic methodologies, and facilitate decision-making in both the public and private industry sectors. Projects undertaken by the center have provided information and analysis on broad economic, environmental, social, and cultural concerns and addressed tourism development issues to assist the visitor industry in Hawai‘i, as well as the Asia Pacific region.


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